Scroll through for a chronological archive of all of my recipes. If you’re looking for something specific, you can sort by category or search by keyword in the search box at the sidebar.
Celery Salad with Golden Raisins, Lemon, and Za’atar is officially my segue into spring flavors. I love cold months so much, but one of the reasons I live where I do is for the distinct four seasons. If winter hadn’t already outstayed its welcome, it really made its place known with another unexpected, and prettyContinue reading “Celery Salad with Golden Raisins, Lemon, and Za’atar”
I woke up this morning to a complete shock: an annual charge had been pulled from my bank account for my domain name, which means that I’ve officially had this blog for an entire year! While the unexpected withdrawal hurt a little, I’m floored at how quickly a year has passed and how far thisContinue reading “A Year of The Ardent Cook: Favorite Recipe Roundup”
Miso Ginger Meatballs are little bombs of umami flavor perfect for adding protein to any meal or serving as a delicious appetizer. Made using just 8 ingredients and baked in the air-fryer or oven, these meatballs are quick to whip up and great for meal prep, if that’s your thing. You may consider doubling theContinue reading “Miso Ginger Meatballs”
When I saw that TikTok pasta trend with the baked feta and tomatoes, I knew I had to try it (and try to do it better). I think I succeeded with this delicious take on the viral dish, but I’ll let you be the judge of that. I swapped tomatoes for broccoli for a littleContinue reading “Baked Feta Pasta with Broccoli, Lemon, and Minty Kale Pesto”
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